This coffee brings the super funk, but in that ethiopia way. We get full on red wine and grape. There's a nice layered floral tone to this coffee too that really changes as it rests both in roast dates and brew, which is always fun. I found the coffee to have a slightly dense body, a weighty mouthfeel but that might be down to my brewing methods and pour overs might yield different results. It was nicely sweet, simple syrup sweet (but one pump/very little).
